and yet another idea

So the other day I went to pick up my daughter at her friends house.  The mom, Maria, offered me some arroz con leche (cuban style rice pudding) she had just made.  She gave it to me to go since I was in a hurry to get to the gym.  I shared it with my husband, my other daugher, and my son.  It was delicious.  Immediately Louis, my husband, and I thought, we have to make this into a cupcake.  So since arroz con leche is usually topped with some cinnamon poweder, we thought, we'll make a cinnamon cupcake and top it off with homemade arroz con leche (which I've also done before).  And that's how we added Cuba to the international line of cupcakes.  We are calling it Maria's Arroz Con Leche Cupcake since it was inspired by Maria.

So far in the line up we have the following:
India - carrot halawa cupcake,
Greece - baklava cupcake,
Sweden - lingonberry cupcake,
Cuba - arroz con leche cupcakes.  

So what do you  think?  Do you have any suggestions for other countries?  Let me know. 

Thanks! :o)